Marlboro country guacamole
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | Large ripe avocado (about 8 |
| ¼ | cup | Finely chopped onion |
| 1 | tablespoon | Seeded and finely chopped pi |
| 1 | tablespoon | Lemon juice |
| ¼ | teaspoon | Salt |
Directions
Peel, pit and mash avocado; add remaining ingredients and mix thoroughly. Makes about a cup.* From "Famouse Chili Recipes From Marlboro Country". We like to put a little chopped fresh onion in our guacamole too.